Deep-Dish Cherry Pie


When cherries reach their peak of sweetness, it’s time to bake a pie. You can use a piecrust cutter to make a decorative top crust that hints at the fruit within, or simply make a lattice crust if you prefer. Use a cherry pitter to speed up the prep work. ~ taste


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Categories: Recipes, Sweet Ideas

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One Comment on “Deep-Dish Cherry Pie”

  1. June 21, 2016 at 8:41 pm #

    Pie!! It’s been awhile since I made pie! Cherry pie sounds divine wish I could have a big slice!

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